Homemade Eggnog

Homemade Eggnog
December 24, 2021 Cindy Chikahisa

Homemade Eggnog

Yields 5  |  Prep Time: 5 minutes  |  Total Time: 15 minutes

Get into the holiday spirit with traditional eggnog. It’s quick and easy to make. Watch the IG Reel to see it being made!


4  large organic eggs
1/2 cup field day maple syrup
1 1/2  cups organic milk
1 cup heavy cream
1/3 cup of Redwood Pipe Dream Bourbon
1 teaspoon organic nutmeg
1 teaspoon organic  ground cinnamon



Tips & Notes

Eggnog is an easy to make holiday drink. All ingredients can be bought at the Co-op.

If you want to blend the eggnog ingredients fast, we recommend using a blender. Putting cinnamon on the rim of the glassware instead of on-top of the eggnog is another alternative way of presenting the drink.



1.In a large mixing bowl, blend the organic eggs and Field Day maple syrup together. Alternatively a blender can be used to combine these ingredients.

2. Add organic milk, heavy cream, Redwood Pipe Dream Bourbon, and nutmeg  and blend.

3. Pour eggnog into a container and keep refrigerated until ready to serve.

4. Prior to serving, stir the eggnog, pour in glass and sprinkle cinnamon on top.